Bistro Muse opens May 6th for another magical season of gourmet delights carefully paired with Muse wines for your enjoyment. This casual open-air alfresco bistro amidst the vineyard grapes has a refreshing ambiance. Bistro Muse opens this year under the direction of Doug Stuart, owner of the Stonestreet Café & Catering in Sidney. Doug has been working with Jane & Peter Ellmann providing the in-house catering for Muse. His savoury creations and attention to detail made him a natural choice to take over the Bistro helm. Doug will be working with his sister, Sherril Gazarek, to bring fantastic new dishes paired to Muse Wines. The new Tasting Plates will feature local cheeses from Saltspring Island, Qualicum Beach and Comox Valley, with a charcuterie choice. A scrumptious Artichoke & Three Cheese Bruschetta will be a menu regular, with flatbread pizzas & quiche changing weekly. You’ll find a wonderful selection from the sea, with chowder, salads and prawn plates to tempt, along with old favourites like The Winemaker’s Special baby back ribs.
Visitors will be pleasantly surprised with the new look of Muse Winery from the moment they drive in. New colour, new look and even new wines being released this spring, all the surprises are good! The fabulous weather over last summer has produced an exceptional vintage of the 2009 Island varietals. The new teal coloured label on the Ortega brings to mind summer skies and balmy seas. Spring releases are ready just in time for the Bistro Muse opening. Look for Island favourites Ortega, Bacchus, Pinot Gris, Pinot Noir and the new Foch/Noir blend, along with meritage blends from small lot vineyards in the Okanagan. There are a plethora of wines to choose for every occasion, even a Late Harvest Viognier dessert wine that has been added to tantalize your taste buds.
The winery continues to promote art and music events to enhance the Muse experience, keeping it fresh and inviting. Come to Bistro Muse for lunch, but you might just want to stay the afternoon.
Pauline Olesen, (250) 655-4812 , For Muse Winery
This is a great place to take guests you want to impress or go and impress yourself. Have a wonderful lunch or afternoon at the Muse Winery and Bistro.
Visitors will be pleasantly surprised with the new look of Muse Winery from the moment they drive in. New colour, new look and even new wines being released this spring, all the surprises are good! The fabulous weather over last summer has produced an exceptional vintage of the 2009 Island varietals. The new teal coloured label on the Ortega brings to mind summer skies and balmy seas. Spring releases are ready just in time for the Bistro Muse opening. Look for Island favourites Ortega, Bacchus, Pinot Gris, Pinot Noir and the new Foch/Noir blend, along with meritage blends from small lot vineyards in the Okanagan. There are a plethora of wines to choose for every occasion, even a Late Harvest Viognier dessert wine that has been added to tantalize your taste buds.
The winery continues to promote art and music events to enhance the Muse experience, keeping it fresh and inviting. Come to Bistro Muse for lunch, but you might just want to stay the afternoon.
Pauline Olesen, (250) 655-4812 , For Muse Winery
This is a great place to take guests you want to impress or go and impress yourself. Have a wonderful lunch or afternoon at the Muse Winery and Bistro.
Ron
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